The role of frugal innovation in the global diffusion of green technologies

The role of frugal innovation in the global diffusion of green technologies Carsten Gandenberger; Henning Kroll; Rainer Walz International Journal of Technology Management, Vol. 83, No. 1/2/3 (2020) pp. 97 – 113 The paper suggests that the debate on sustainable development and sustainable innovation could profit from the concept of frugal innovation, because both concepts … Read moreThe role of frugal innovation in the global diffusion of green technologies

Frugal innovation as environmental innovation

Frugal innovation as environmental innovation Christian Le Bas International Journal of Technology Management, Vol. 83, No. 1/2/3 (2020) pp. 78 – 96 In this paper, we contribute to the literature on frugal innovation in two directions. First, we define FI as a new technological paradigm. Second, we consider FI as an environmental innovation by defining, … Read moreFrugal innovation as environmental innovation

Opportunities of frugality in the post-corona era

Opportunities of frugality in the post-corona era Cornelius Herstatt; Rajnish Tiwari International Journal of Technology Management, Vol. 83, No. 1/2/3 (2020) pp. 15 – 33 Objective of this paper is two-fold: first, we assess the likely impact of the corona crisis on the economic and societal choices of people, especially in relation to voluntary simplicity. … Read moreOpportunities of frugality in the post-corona era

Frugal innovation in, by and for Europe

Frugal innovation in, by and for Europe Henning Kroll; Madeleine Gabriel International Journal of Technology Management, Vol. 83, No. 1/2/3 (2020) pp. 34 – 54 In recent years, the notion of frugal innovation has gained greater prominence in both the academic sphere and in political discussion but, so far, been mostly associated with emerging or … Read moreFrugal innovation in, by and for Europe

Urban consumer preferences for nutrient fortified snacks in Zambia

Abstract This paper uses a choice experiment with 661 respondents in two large cities in Zambia to evaluate urban consumers’ preferences for nutrient‐fortified wheat cookies. Our results indicate that both nutrient fortification and marketing messaging tied to taste, health and energy are important attributes for discretionary food selection among urban consumers in Zambia. Using a … Read moreUrban consumer preferences for nutrient fortified snacks in Zambia

Product attributes and digital innovation performance: the importance of country and firm level supporting environment

Product attributes and digital innovation performance: the importance of country and firm level supporting environment Marcelo J. Alvarado-Vargas; Tejovathi Inamanamelluri; Qi Zou International Journal of Technology Management, Vol. 82, No. 3/4 (2020) pp. 206 – 226 The emergence of digital technology has changed the structure and functions of products. Digitalised products are connectable with digital … Read moreProduct attributes and digital innovation performance: the importance of country and firm level supporting environment